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Raashid Ansari
May 14, 2026
5 7 1319 views

My journey: From 2 cows to 25 cows in 5 years 🐄📈

Namaste everyone! I want to share my dairy farming journey to inspire those who are just starting out. 🙏

2019: I was working a ₹15,000/month job in a small town in MP. My father had 2 desi cows that gave 3-4 liters each. We were barely breaking even.

2020 (Lockdown): Lost my job during COVID. Had no option but to focus on the cows. Started learning from YouTube videos and Facebook farming groups. Took a ₹50,000 loan from my uncle.

What I did:

  • Sold the 2 desi cows and bought 2 pregnant Gir cows (₹35,000 each)
  • Built a simple shed with proper ventilation (₹20,000)
  • Started growing hybrid napier grass on 1 acre
  • Connected directly with a local sweet shop for milk supply (cut out the middleman)

2021: 2 cows became 4 (calves). Milk production: 40 liters/day. Income: ₹40,000/month.

2022: Took a ₹2 lakh government dairy subsidy. Added 6 more cows. Total: 10 cows. Income: ₹80,000/month.

2023: Bought a small milk chilling unit (₹1.5 lakh). Started making paneer from surplus milk. Additional income: ₹15,000/month from paneer.

2024: 25 cows now. 200+ liters/day. Monthly income: ₹1.8-2 lakhs. Employed 2 helpers from the village.

Key lessons I learned:

  1. Quality over quantity — 1 good Gir gives more profit than 3 desi cows
  2. Direct marketing is everything — cut middlemen, connect with customers directly
  3. Value addition (paneer, ghee) doubles your profit
  4. Government schemes are genuinely helpful — apply for them!
  5. Never stop learning — every successful farmer I know is constantly learning

If I can do it, anyone can. Feel free to ask any questions! 💪🐄

Comments (7)
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Sukhwinder Singh 3 months, 2 weeks ago
Bhai, this is incredibly inspiring! 🔥 I am exactly where you were in 2019 — 2 cows, small job, struggling. Your story gives me hope. Can you share which government scheme you applied for? I am from UP and have heard about NABARD dairy schemes but don't know the process.
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Iam7082207418 3 months, 2 weeks ago
Congratulations on your success! 🎉 The point about <strong>value addition</strong> is so true. I started making ghee from my surplus milk 6 months ago and my profit has doubled. Ghee sells for ₹500-600/kg and has 6+ months shelf life. Every dairy farmer should do value addition!
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Sahil Pathan 3 months, 2 weeks ago
Great journey bhai! I am from Telangana and have 8 cows. Your point about direct marketing is spot on. I supply directly to 3 hostels and 2 function halls — they pay ₹5-8 more per liter than middlemen. Plus they need consistent supply so it's a win-win. To anyone reading: <strong>find your direct customers before expanding your herd!</strong>
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Shariq Daudi 3 months, 2 weeks ago
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Shariq Daudi 3 months, 1 week ago
hi
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Shariq Daudi 3 months, 1 week ago
ha
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Shariq Daudi 3 months, 1 week ago
good